As the leaves start to change color and a crisp chill fills the air, there's nothing quite like a warm bowl of butternut squash soup to soothe the soul. This recipe combines the earthy sweetness of butternut squash with aromatic herbs and savory chicken stock to create a dish that's guaranteed to delight your taste buds and warm you from the inside out.
Ingredients:
1 large butternut squash, peeled and cubed
4 cups chicken meat stock
2 shallots or onions, finely chopped
2 cloves of garlic, minced
1 teaspoon sage
1 teaspoon rosemary
Sea salt, to taste
2 tablespoons butter
1/2 cup cream (substitutes: cream cheese, sour cream, milk, coconut cream)
Instructions:
Prep the Squash: Start by peeling and cubing the butternut squash. This can be a bit tricky due to its tough skin, but the sweet reward is worth it.
Sauté Aromatics: In a large pot, melt the butter over medium heat. Add the shallots or onions, garlic, sage, and rosemary. Sauté until fragrant and the onions are translucent.
Cook the Squash: Add the cubed butternut squash to the pot, followed by the chicken stock. Bring the mixture to a gentle boil, then reduce the heat and let it simmer until the squash is tender. The other option is to roast the butternut squash first. Add cubes to a buttered casserole dish and roast about 35 minutes. Then, add your roasted squash to your pot with your aromatics and proceed with add your broth.
Blend and Season: Once the squash is cooked through, use an immersion blender to puree the soup until smooth. Season with sea salt to taste.
Add Cream: Stir in the cream of your choice, whether it's traditional cream, cream cheese, sour cream, milk, or coconut cream. This step adds a luxurious creaminess to the soup.
Serve and Enjoy: Ladle the butternut squash soup into bowls, garnish with a sprinkle of fresh herbs, a drizzle of cream, or a crack of black pepper, and enjoy the comforting warmth of this delicious dish.
There's something truly wholesome about a steaming bowl of butternut squash soup on a chilly autumn evening. The combination of seasonal flavors, velvety texture, and heartwarming aromas make this recipe a staple for fall gatherings and cozy nights in. Whether you're looking for a comforting meal to share with loved ones or a soothing treat just for yourself, this butternut squash soup is sure to warm both your body and soul.
So, gather your ingredients, embrace the autumn ambiance, and let the wholesome goodness of this butternut squash soup envelop you in its delicious embrace.
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